Best chicken thighs - juicy and keep their shapes (instead of shrinking like supermarket chicken) in the pressure cooker.
Lovely tasty chicken thighs, deboned at my request. Made parcels with a chipola in middle and wrapped in streaky bacon. Cooked to perfection on 180 in air fryer for 30 minutes. Quick and easy taste Sunday roast
Far superior to anything you could buy in the supermarket, including if it's organic.
As with any quality meat, it seems to be more filling so you don't need as much to feel satiated. Plus being thighs they aren't dry or stringy.